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Fiber helps with which of the following... a. Increasing blood lipids b. Increasing bowel transit time c. Decreasing blood cholesterol d. Decreasing protein absorption |
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Definition
c. Decreasing blood cholesterol |
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Term
Which of the following helps to breakdown fat? a. Oxaloacetate b. Fiber c. Aspartame d. Protein |
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Term
Maltose is a disaccharide made up of which combination of monosaccharides? |
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Term
TRUE OR FALSE Consuming foods with a low glycemic index prevents weight gain and diabetes. |
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Term
When carbohydrates are not available, the body goes through a process called _______ to synthesize glucose from non-carbohydrate substances. |
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