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Definition
bolognese-MS ------ Beef,pork,celery,carrots,garlic,red wine,and pomodoro sauce. also known as meat sauce |
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fredo ------ butter, romano cheese, and heavy cream |
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pomodoro/pomo ------ homemade tomato sauce, garlic, onions, extra virgin olive oil and basil |
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Definition
marinara/nara ------ spicy tomato sauce, garlic, onion, extra virgin olive oil, and basil |
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pesto ------ our pesto sauce is a fine blend of fresh basil, garlic, olive oil,walnuts,pinenuts,parsley, and romano cheese |
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Tcream ------ a combo of heavy cream and pomodoro sauce, also knows as suga rosa sauce |
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LB ------ white wine, lemon juice, garlic, onions , butter, white pepper and salt |
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Definition
ricardo ------ lemon butter, pepperoncini, red bell peppers, oregano, parsley, and crushed red pepper |
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marsala ------ marsala wine, butter, onions, black, pepper, and salt |
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MB ------ homemade with beef and pork |
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amatriciana/AMA ------ fresh tomatoes, butter, pancetta, onions and crushed red pepper. |
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