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squid Lightly battered and fried to a tender, crisp, golden brown, served with marinara sauce 7.49 |
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Our Calamari served with a spicy Italian pepper and lemon butter sauce 7.49 |
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A delicious combination of house favorites: Calamari, Bruschette of the Day and Mozzarella Marinara 9.49 |
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COZZE IN BIANCO (KOTze en Been-YAN-co) |
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Fresh Canadian Cove Mussels from Prince Edwards Island steamed in a broth of Onions, Garlic, Basil, Pernod, Lemon butter sauce and fresh lemon juice. 9.49 |
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