Term
| illness relating to the stomach or intestine. |
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Definition
| Gastrointestinal illness: |
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Term
| people who carry pathogens and infect others, yet never become sick themselves. |
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Definition
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Term
| wound contaminated with a pathogen |
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Definition
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Term
| liquid or gel used to lower the number of microorganisms on the skin’s surface. |
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Definition
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Term
| protective covering used to cover a properly bandaged cut or wound on the finger. |
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Definition
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Term
| device used to keep food handlers hair away from food and to keep them from touching it. |
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Definition
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Term
| prohibiting food handlers from working in the establishment due to specific medical conditions. |
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Definition
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Term
| prohibiting food handlers from working with or around food. |
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Definition
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Term
| habits that include keeping the hands, hair, and body clean, and wearing clean and appropriate uniforms. |
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Definition
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Term
| disposable gloves designed for one-time use. |
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Definition
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Term
| yellowing of the skin and eyes that could indicate a person has hepatitis A. |
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Definition
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