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Beef, cheese, and jalapeno nachos, fajita chicken quesadillas, and spicy beef taquitos, sour cream, guacamole, and pico sauce |
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Two pecan crusted crab cakes, mango cream, tomato herb sauce, and sunshine salsa |
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melted cheddar cheese, jalapenos and tomatoes served with pueblo chips. *you may add ground beef and pico de gallo fajita beef |
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avacodoes, tomatoes, onions, jalapenos and garlic made fresh every day served over a bed of lettuce with pico sauce and pueblo chips |
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shrimp and bay scallops marinated in citrus juice and pico de gallo, lump crab meat and diced avacodo |
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Fried oysters on the half chip |
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corn crusted oysters served nacho style with pico de gallo and chipolte aioli |
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three corn tortillas stuffed with spicy ground beef and monteray jack cheese. parmesan cheese, pico de gallo, and jalapeno salsa ranch |
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