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| The process by which organisms take in and utilize food material. |
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| Organism that is able to capture energy from sunlight or chemicals and use it to produce its own food from inorganic compounds. |
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| Organism that obtains food by consuming other living things. |
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| Amount of energy needed to raise the temperature of 1 gram of water by 1 degree celcius. |
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| The uptake of substances by a tissue, as of nutrients through the wall of the intestine. |
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| A depression leading to the mouth in some invertebrates. |
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| A tubular passage functioning in the digestion and absorption of food and the elimination of food residue, beginning at the mouth and terminating at the anus. |
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| Tube at the back of the mouth that serves as a passage way for both air and food. |
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| Tube connecting the mouth to the stomach. |
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| Large muscular sac tht continues the mechanical and chemical digestion of food. |
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| Digestive organ in which most chemical digestion and absorbtion of food takes place. |
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| Organ in the digestive system that removes water from the undigested material that passes through it. |
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