FST 467 Wine Production Principles ·  Return to Search Results
Wine Production Principles- Lectures: grape maturity, intro to sensory, problem fermentations, fermentors, phenolics and microbial spoilage.
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Set Information
Subject | Agriculture |
Level | Undergraduate 4 |
Author | biancARR |
Last Updated | 06/07/2010 |
Total Cards | 85 |