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Measuring Equivalents
Cuisine chef measuring equivalents to remember.
16
Culinary Art
11th Grade
09/17/2012
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Term
DASH
 Definition
1/8 teaspoon 
Term

3 teaspoons 

=

 Definition
1 tablespoon
Term

2 tablespoons 

=

 Definition
1 fl. Oz
Term

4 tablespoons

=

 Definition
1/4 cup
Term

5T+1t

=

 Definition
1/3 cup
Term

16T.

=

 Definition
1 cup
Term

2 cups

=

 Definition
1 pint
Term

2 pints

=

 Definition
1 quart
Term

4 quarts 

=

 Definition
1 gallon
Term

8 fl. oz

=

 Definition
1 cup
Term

16 oz.

=

 Definition
1 lb
Term

2T.

=

 

 Definition
1/8c. 
Term

3/4 c.

=

 

 Definition

12T. 

or 

1/2c+1/4c 
Term

2/3 cup

=

 Definition
1/3c+1/3c
Term

8T

=

 Definition
1/2 cup or 1 stick of butter
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